Four Foods For Friday on Thursday

I can’t believe I missed last week’s FFFF!!! I like the meme and really wanted to be consistent. Gosh… where did last Friday GO?! It must have been a crazy week, with the kids, school, and dreaming about hotels in florida…. boy, I’d love a vacation right about now….

Well, I’m playing catch up. I’m making up for last week’s today; and I hope to get in tomorrow’s for Friday, after all. Val hasn’t yet posted the questions, so I’m not sure when I’ll get this week’s done. For now, I intend to have some fun.

Here’s this week’s questions.

1. How do you make mashed potatoes?
2. What do you wash pots and pans with?
3. Name something red in your refrigerator right now.
4. Do you prefer to use boullion cubes or the boullion powder mix?

1. Shame on me. I make them from the BOX!!! Gah! My hubs likes freshly mashed potatoes, and I used to cook them that way. But life is hectic and I don’t have the muscles I used to. So.. if he wants homemade potatoes, he can mash them himself. Too much work.

2. I wash my pots and pan with my hands. WAAAH! I wanna dishwasher!

3. Red Onion. Yum. I love them but they don’t love me.

4. I don’t use bouillon. I was never a big bouillon user; I always preferred liquid stock. Bouillon is kind of salty, and I’m not much for salty foods. I used to buy them in cubed form, just in case, but quit because the cubes would just melt in my cupboards.

I enjoyed last week’s meme! I think I will have fun for this week, too. Thanks for a nice meme, Val.